Tales from the traveling (female) business executive


George Melly by Colin Bell George Melly where are you now? Photograph by Colin Bell

About four years ago, my company took part in a healthcare event in Harrogate. I secured a nice little deal at the deliciously luxe Hotel du Vin and after a hard day’s graft, made my way to dinner.

I was shown to a windowside table-for-one by the kindly Maitre’d and positioned myself to overlook a picturesque and peaceful green, the melee of diners behind me. I wanted peace and solitude. I craved peace and solitude.

At the time, my tiny home was full to the brim of teenage daughters’ friends, every day a unique take on TV great, The Young Ones. I minded not the languorous, lanky lads lounging in my living room, raiding my fridge and generally hanging around in cacophonous fashion. I loved (most of) them. Entertaining, erudite and astonishingly polite, they were fun to host; but the prospect of some solitary quality time was more than welcome.

Here, in the dimly lit dining room of The Vin, I surreptitiously slipped off my heels and stretched my toes. I lowered my shoulders and felt the muscles ease. I closed my eyelids and breathed deep.

Bam! A rush of air, a slap of paper upon cloth set me upright and alert.

“A newspaper, madam,” said the Maitre’d.
“I didn’t ask for one …?”
“Well you are alone and we thought you may feel rather awkward. So here’s the newspaper.”
“I didn’t feel awkward,” I offered. “But I do now.”

My gentle evening was transformed into a self-conscious indeed awkward event, with well meaning but misguided waiting staff bumbling around every few minutes asking if I was ok. Yes, yes, I really WAS ok.

An annoying yet comparatively minor event. Comparative that is, to one that took place about ten years earlier. A client’s party I had organised necessitated staying in a Substantial Hotel in London’s West End. Ascending the lift after lunchtime check-in, I chatted to a fellow-guest, as you do. We alighted on the same floor, strolled up the corridor and it transpired that he was in the room next to mine.

Much (much) later, returning from my party after midnight, I settled into bed, exhausted and drifted off. The room phone rang. I lifted the receiver:

“You know you want it.”
“What? What? Who is this?”
“We met in the lift today. I’m in the room next to yours. You’re on your own aren’t you? You know you want it.”

Management was duly informed and my drunk neighbour ejected from the hotel. But not before I endured heart palpitations and self-retribution. Had I somehow invited this? Was I too friendly? Did I give the wrong impression? No to all: I was relaxed and civil and just how much of a come-on can you give to a less-than-attractive man over three minutes in a lift at 2pm?

With this kind of experience under one’s belt, one learns very quickly that larger quality hotels vary in quality. The majority are superficially lovely with seductive websites and, occasionally, an established name. The De Vere New Place near Southampton is one such. New Place boasts a gorgeous building, clubby bar, elaborate dining room with scrumptious food and an absurdly good wine list. But motel standard pre-fabs lurk behind the luxury description and building façade; in truth, endless homogenous landscaped avenues lead into layer upon layer of low-grade, low-rise modular B&B world. Soundproofing between rooms is as minimal as the space within. For one night only, none of this mattered much; what did, however, were the shower controls, or lack of them. And the soundproofing.

In summary: the night’s work-related wakeful worry was punctuated by uncontrolled, sonorous mating cries from the room next door. The “uncontrolled” theme morphed into a shower episode that saw your author compelled to break into a most undignified dance, dodging the alternately scalding / freezing water cascading from the shower at an ungodly, early hour. I never did get the damn thing to work and my well-shampooed, under-rinsed hair did me less than proud that rather important day.

The Britannia in Manchester: a faded mistress of a hotel, whose frayed, formerly fancy skirts reveal too much; in this case too much imperfection, too much carelessness, too many members of staff who simply didn’t care, a room that was mouldy, less than fragrant, and well, just super-shabby.

The Britannia Hotel mindset was thrown into focus upon arrival, when my reservation confirmed through laterooms.com was apparently lost. The unhurried, unapologetic receptionist blamed “The Hurricane.” “What Hurricane?” “There’s been a Hurricane in New York! Didn’t you know? It has stopped e-mails from reaching us!” Wonderfully, my Man-on-the-Ground in Manchester assured me that laterooms.com is run from a building in … Salford.

I decided henceforth, to opt for smaller, independent accommodation and investigated The Noir in York whose website assures prospective guests that they can “Dine and sleep in style.” Noir style included thin towels so small they couldn’t dry a cat; the gentle scent of myriad weary guests pervaded the room. Downstairs: no bartender, a closed restaurant and a receptionist who confessed he was a student from Australia and didn’t know one end of York from the other … he had no idea where we might eat. “Good luck,” was all he had to offer.

Due back in Manchester, I tracked down another independent gem, The Mitre. The website offers modest, apparently well appointed hotel rooms that sit happily within the budget of a small business, not prone to lavishing its travel budget needlessly. Oh, God bless The Mitre.

In transit, courtesy of a substantial Virgin train fare (wi-fi is extra), I exchanged text messages with aforementioned Man-on-the-Ground. The first part of his diatribe lifted my spirits: “The Mitre? George Melly always stayed there.”

The second part sunk them: “He reveled in the shameless shabbiness of possibly the worst hotel in Manchester. For that, he loved it.”

I arrived at 7pm. The check-in, apart from having to drag my case up two long flights of narrow uneven stairs, was seamless. Restaurant open until 9pm and hotel bar (such as it was) until 5am. I dumped my case within the unprepossessing (premier-cathedral-overlooking-more-expensive-than-the-other-rooms) room, and took a seat in the restaurant (such as it was).

At precisely 7.20pm I was instructed: “The kitchen is closed.” Why? “Because it is quiet. No point.” “But I’m a guest in the hotel …” A shrug, combined with the back of the shrug-owner, closed the conversation. Zizzi, a usually reliable fed-up business traveler’s dining destination anywhere in the UK, didn’t help. Here: a table out of sight against the wall, three of the limited tapas dishes “off” … and a deficit of green beans. No green beans.

Let me tempt you back to my bedroom at The Mitre – but please, don’t get optimistic. I have learned that every hotel room features a hidden enemy, something to keep you on your toes. Here, the cupboards took me by surprise because under the cover of dark, gravity lulled ajar every door and drawer, creating an unexpectedly hazardous, bruising thoroughfare to the loo during the night.

The Mitre, however, had more to offer than most. Adding discombobulation to a blurry 6am start, on lowering the shower-head to my height, the whole sorry affair came away from the wall into my hands. George, where are you now? I needed your company badly; you could have made this fun.

I am a traveling female executive: the CEO of Forte Medical, an SME with grand things ahead and I need to traverse the UK to achieve them. I cannot be alone; there must be myriad small businesses out there with a need for good, well-priced, well-designed but simple places to stay. We want to rest in places that are not anonymous, that are friendly, that are comfortable, that don’t fall apart or smell; places that look and feel good, where fellow-guests are unlikely to be monsters. Places where we can relax happily and face the next day afresh. I know the rest of Europe can do it, so why can’t we?

The traveling business life is a lonely life: independent hoteliers of the UK, shape up, do your job. Those of you who can seize the moment please listen: now is the time to stand up and be counted.

And if I come to stay, please … make my room a damn good one.

I’ve earned it.

Posted in Business, Feminism, Food and wine, Travel | Tagged , , , , , , , , , , , | Leave a comment

For the love of a good man (or few)


Perfect man

Perfect man

Men. Don’tcha love’em? I do. In fact, I very do. Why? Well, as my year-end blog housekeeping took me on a walk of posts passim, I noticed that I have mentioned the Beta Boys on a number of occasions.

The Beta Boys: my litmus panel of non-alphas, those that provide the objective male opinion for which I have so much respect.

Less referenced, but more generously described are the wonderful women whom I gathered “at home” last year for the Clever Women’s Dinner; a night of mutual admiration, warmth and recognition amongst twenty girlfriends, many who had never met and many who have become soul mates since.

But what of my Barside Bevy of Boys? The Betas are the most important of my men friends; a concentrate of the cleverest on the planet. Each differently brilliant. Brains the size of houses. Conversation to die for.  Looks? Well, here’s the rub: each is very handsome in his own way.

Let me explain. I’m not the kind of Girl that is necessarily attracted to the Brad Pitts of this world for either romance or companionship. Indeed, for most of my life I have had a crush on Eric Morecambe. Why? Clever as hell, funny as fuck and legs to die for. What more can a woman possibly want? If Perfect Man has walked upon this earth, he has done so in the guise of Eric Morecambe. A fine example of handsome, shaped by intellect and humour.

But that’s what’s lovely about lovely men: intellect and humour. Give me a good brain and I’ll give you a man I could fall in love with. Give me brawn and I’ll give him straight back.  There’s nothing sexy about a body without brain.

Let’s look at what makes men unique, then. Assuming the brain has got us all interested, wherein lies the physical attraction? In his way, each has a highly individual feature that will seal the sex appeal. The most striking assets that combine with mind, to make my pulse race and heart melt are (in no particular order and only one is strictly necessary to do the job):

  • Deep-set crinkly eyes
  • Heavy eye lids
  • Neat and tidy ear-lobes
  • Interesting nostrils
  • Well turned collar bone
  • Expressive mouth
  • Strong hands
  • Nice ankles

My Beta Boys are the the kind of men I love and as it happens, they share between them every single one of the physical traits mentioned above. More than that, they give me a heady combination of compassion, counsel, comedy … and eye-candy. But most of all, they have given me to understand what men can be really good at: being a friend.

Gender bashing, your work is done. In admiration of Boys with Brilliant Brains, I propose a healthy New Year toast:

To Betas the world over, I salute you.

© Giovanna Forte

Posted in Family, Feminism, Friends, Life and romance, Uncategorized | Tagged , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Preparing for Launch: how The Hood came good


Peezy Swirl Cakeby Forte's Pasticceria

Peezy Swirl Cake
by Forte’s Pasticceria

A launch isn’t just any old launch when it’s yours. When you are CEO of the company launching the thing to be launched, you can’t feign invisibility, safe in the knowledge that your lack of cuticle care will go unnoticed. Oh no. You’re right up there, luminously visible, on requisite, confidently sparkling form.

A dilemma then for this CEO, whose long hours preclude time-rich attention to roots, cuticles and the rest. For the God that’s in this sort of detail requires her devotee to have the hours and the cash to spare, not to mention the patience of a saint, a moniker to which I cannot lay claim.

A presentation to shareholders at the Forte Medical AGM last week was to be followed by the launch of new, improved Peezy Mark II. Joining us for the party, were customers, prospective customers, media, healthcare gurus, opinion formers, our own loyal advisors and other friends; I became suffused with more than mild concern. This much-anticipated event was taking place within the Gallery at Tramshed, the chicken and steak triumph that sees Mark Hix return to his native EC2. It had to be good; and so did I.

Time for some fancy footwork, choreographed by a trusted local network.

The plan: decide what to wear, arrange hair, manicure and pedicure appointments, organise on-the-day logistics and hope for the best. By the skin of teeth, seat of knickers and goodwill from all around, it worked. This, dear reader, is how.

One week prior
Following examination of my woeful wardrobe, I realise that my abandonment of cheap clothes in favour of very few, very good ones hasn’t been going long enough to bear fruit for this event. I consider my options and decide that a CEO suit simply isn’t me, and the career frock even less so. A recent investment of beautifully tailored J Brand denim from Start forms the basis of a plan. These, with my black suede Replica heels (featuring gorgeous gold calf leather ankle straps) and a yet to be acquired top, feels right.

I do what every East End Girl should do when faced with a sartorial dilemma. I return to Start. Not the cheapest but certainly the best boutique in London, it’s on my doorstep and the wonderful staff there, honest. “That’s not right for you,” isn’t something you’ll hear from just any old fashion gaff. The Start Girls size you up and deliver an edited capsule of things that work. And they never get it wrong. The shirt I was after plainly didn’t suit. Rebecca brought me a couple that did and from these two I made my choice: a pale yellow Sonia Rykiel ruffle collar blouse. One of the finest silk pieces I have ever possessed and one I would never have chosen for myself. I am in raptures. My ensemble is perfectly complete.

One day prior
At 5’2”, one’s unfortunate roots are screamingly evident because, well, everyone else is taller. There are other issues too, such as perceived presence, or lack of it, that have to be addressed. In short, petite is a problem.

To whit, at 10am, I make a dash for 3Thirty Hair & Beauty on Old Street. After a few soothing words, the provision of good strong coffee and biscotti, the quietly efficient and friendly team gets to work. Just over an hour later I emerge slightly darker, glossier and far, far happier, with a Harmony Hairspray spring in my step.

At 5.00pm prompt, I am at Cowshed where my hands and feet are examined and not-quite-inaudible sighs emitted from the Therapist. Diana asks how I would like my fingernails. She’s holding them aloft, a silent rebuke as to their bitten condition. In truth, I stopped this filthy habit some years ago but recent stresses have conspired against them. Trimmed, I say. You’ve no choice she doesn’t say, but we know each other quite well.

There follows sheer unadulterated bliss. This de-scaling, scrubbing, rubbing, buffing, polishing and varnishing is a truly stress-busting, health-giving process. Corporate bosses take note: add this treatment to your female employees’ benefits and you will, in turn, benefit beyond. For this, we are truly thankful.

On the day
At 4.30am my eyes pop open. That’s it. I’m awake. Lap-top-on-tummy, I write the day’s To-Do list, revise my presentation to shareholders, rewrite the launch script, rearrange the Order of the Day and change it back again. The whole lot is then e-mailed to Executive Assistant, he who brings order and logic to Forte Medical HQ. An Earl Grey Tea later, I pack my ensemble into a bag and cycle to the gym at Shoreditch House.

Rarely have I crossed the hallowed threshold of a gym at 7.30am. It looks different. The people are different, the place is colonised not by fashionistas and creatives who indulge in the gentlest of exertions accompanied by their Blackberries and iPhones, but by the grunting, sweating sort who really mean it. Umph. Aargh. Grrrrn. Horrible stuff to witness so early in the day.

By 8.45am I’m enjoying porridge and black coffee, bar-side at The Rivington (this bit I could get used to). Desperate for someone to know of my early rise, I have already texted a boast to Fashion’s Top Picture Editor, who duly materialises for coffee on his way to work. We chew the cud over my outfit (who better, frankly, to proffer an expert opinion?) and fall silent at the expression on the face of Dishy Head Chef who emerges from his kitchen, shocked to find us in situ at his bar. Stabbing a finger at his watch he stammers: “Its sunny out there. It’s the wrong time of day for you lot. What’s going on?”

And then an idea strikes. After its foray into my bike-bag, the Sonia blouse will need fine tuning this afternoon. DHC agrees with pleasure to keepsafe it within his office, ensuring the restaurant iron and board would be poised for action at 3pm … Bless the Rivington’s neighbourly ways.

A spell at HQ with EA proves calming. We prepare for a Full Team Meeting to be held there from 11am-3pm, followed by Tramshed arrangements (and blouse ironing); from 4pm-5.30pm the AGM and 5.30pm-7.00pm our Launch.

Agenda: check. Notes: check. Presentation: check. Scripts: check. Name badges: check. Beauty agenda: not quite.

At 10am I gather my Replica heels, black suede renovator spray and head back to 3Thirty to see freelance, gentle giant Damian, the only hair guru with an infectious Sid James chortle. After a brief remonstration involving big-sad-eyes over my recent cheating episode (yes, dear reader, I dallied elsewhere – but that’s the world of hair for you) we agree that a trim is “not for now” and Damian steers me to the sink for wash, heavy-duty condition and better-than-sublime head massage. Damian, never let it be said that being all thumbs is a bad thing. Yours are to die for.

On return to the chair, Damian responds unfazed to my request for an old newspaper, which I stuff into the suede heels. While he gathers the implements of his craft about him, I dash be-towelled and be-gowned, outside. Clutching shoes and black renovator, I crouch roadside and spray. Doubtless I look completely mad but fortunately, this is Shoreditch and no-one takes any notice. Duly renovated, the shoes dry alongside my hair, which is given super-bouncy treatment by Maestro. Never before have I played host to curlers, but hey, they work like magic and I emerge sleek and shapely and Goddess-like into the Autumn sunshine.

As the day too takes shape, my butterflies gather flutter and before you can say Peezy, my blouse is crease-free, the stage is set and we’re off.

On the night
The AGM wasn’t without the odd blip; shareholders are entitled to say what they please, right or wrong. Some of them do and its not always what people like me want to hear. Exocet Daughter, present with her first commission for the nascent Forte’s Pasticceria, tells me later that I performed like a “bull with sharp horns.” But overall, the meeting is a success, the Team is applauded and within a blink, Launch guests start to arrive.

My nerves for the presentation to the larger audience are tempered by two very modest glasses of chilled dry white. My GP brother and Peezy inventor Dr Vincent Forte says a few words, followed by Mr Andy Goldberg OBE, a supporter from Peezy’s birth and indeed, bestower of our very first Medical Futures Award in 2001.

I watch the crowd in front of me grow; a face or two I hope to see are unexpectedly absent and my tummy hollows. But those present beam a solar system of goodwill into my heart and I refill, happy.

We end the words with an announcement about Forte’s Pasticceria and the beautiful violet and almond Peezy Swirl confection and cupcakes that grace the event. The party begins in earnest.

Reader, like me, the evening turned out beautifully. Hix did us proud, people met and mingled, Peezy Mark II was admired and lauded and the night ended as it should, in the familiar Eyre Brothers, where the warmest of welcomes balanced the chilliest Cava and celebration completed the night.

More importantly still, business is already crystalising from the event and Forte Medical is looking with confidence at a future of growth and success.

I am blessed. I love where I live; thank you friends and neighbours.

It wouldn’t have been the night it was without you.

© Giovanna Forte

Posted in Business, Entertaining, Food and wine, London, Uncategorized | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 1 Comment

The holiday: Gozo far … and find unspoiled heaven


Deportment guide for sunbathers, Gozo Sunbather from ancient Gozo

Excitement mounted as my long awaited, high-pamper-factor, sun-filled holiday hove into view, destination Gozo, a tiny island of the Maltese archipelago, which lies about 80km south of Sicily and 290km north of Africa. As yet unsullied by tourism, Gozo is a-brim with beautiful landscapes, rocky shores, history, treasure and hot, hot sun.

The dawn excursion to Gatwick was remarkably smooth thanks to all-night trains from St Pancras. An inauspicious encounter with Wetherspoons at the North Terminal Gates  however,  quite literally sullied proceedings: W’s ill-fitting lid and cup sent a flood of scalding coffee over my body, with little sympathy from the staff who offered a grumpy “You don’t have to be so angry!” at my cries. “But I’m in pain … and you’re supposed to be in Hospitality!” A bag of ice was sulkily provided but kind words, none. Ouch.

Happily, the rest of the journey was seamless, easyjet their prompt and friendly selves. Malta and I were introduced with no further ado and my first night spent in a luxe waterside hotel boasting knobs-on R&R and an unrivalled view of beautiful Valetta.

Ah! Valetta. A city made up of layer upon layer of ancient lives, art and architecture begging to be explored. Alas, I didn’t have time to do her justice, but all too briefly rambled contentedly up and down steep, narrow streets lined with houses ancient and compelling. Some posh and polished, others elegantly faded and jaded; it is these unloved buildings that reveal their beauty only to those that bother to stop and stare. I bothered a lot, rewarded by an abundance of elegance and hints of history to which I pledged to return.

My invaluable Next Gozo Ferry app sent me to the terminal on time. I found my place at the very top of the vessel and a sweet theatre rippled before my eyes, as myriad glinting crystals of every shape and hue of blue danced from sea to sky and back again. A moving, pulsing performance of Nature at her best, cut short only by our destination.

A charming taxi diver was seemingly waiting especially for me. He wasted no time in finding Ta’Cenc, a sublime spa hotel that lounges elegantly at the crest of Gozo’s highest point. Designed by Italian architects in the 60’s, I’m told, the original Hotel was half the size. When the owner decided to expand, he ingeniously mirrored the original, producing a successful synthesis of landscape and architecture in a setting so calm one could barely contemplate any kind of departure date.

And so began my first real rest for over two years: relaxing, restorative, reviving. I ate fresh, simple and expertly prepared food (the Ta’Cenc Beef Carpaccio is the best I’ve ever had), drank delicious local wine, swam and flirted with Henry Miller, through the pages of Aller Retour New York, activities conducted in simple luxury under a hot, hot sun.

There was more and milder flirtation, obviously, with the key staff: unflappable and kind restaurant manager Ferdinand and most expert bar tender Marvin. And oh, does Marvin know how to mix the kind of super-dry vodka martini a Girl could lose her head over.

As I tapped a letter to The Times on my phone (clearly, I hadn’t yet quite unravelled), a charming voice beside me asked: “Are you counting your money?” I looked up to find the handsome Victor Borg, Ta’Cenc owner, a smooth matinee idol to within the tiniest crinkle of his smiling eyes. With a name like that, one couldn’t expect anything less. Victor wanted to know that everything was just how I wanted it, that his Staff was treating me well. Yes to all of that Mr Borg, thank you, especially My Ferdinand and My Marvin.

Mr Borg also let me into a secret. Ta’Cenc boasts its very own private cove, where rocks slope gently into water so blue its even bluer when you’re in it. I went of course, and found my place on a flat, smooth stone slab, where I lay watching a few fellow guests bob and paddle around this watery wonderland. Then … what was this? A deep throbbing sound saturated the air and a large gin-palace, colonised by noisy gesticulating Italians began to manoeuver a reverse action into our bay. To a man, woman and child we stood and stared. Riled, I switched to automatic pilot, stepped into the water and very slowly swam across the bay. The palace stopped, its inhabitants agog. Eyes closed, I continued my relaxed, slow swim to and fro and before long, the shouting and throbbing subsided, the palace retreated. Our bay was restored to peace and me, triumphant, to my slab.

Next day brought the arrival of The Director and his accomplished and witty seventeen-year-old son Tom. The pair treated me to a delightful lunch, lively, far ranging conversation and much laughter. TD sought me out later though, by the pool. He sat down. With steady gaze, and calm tones he observed: “Tom and I still had a few remaining taboos between us, G. You appear to have dealt with all of them, over lunch.” I didn’t hear a “thank you” but perhaps that’s because there wasn’t one?

From that moment, our days were punctuated by the arrival of friends old and new, gathering here for TD’s Birthday Dinner.  Our group was a jolly one, with a healthy Chelsea Arts Club contingent: the architectural world’s PR of Choice and her Architect Husband, stage actress Lady Jayne and rock-chick-turned-set-designer the Countess with her handsome sixteen-year-old son Laurence. From Scotland we had the fabulously entertaining Clever Prof and from Malta a merry mix of more architects, artists, a bespoke milliner and more. You can imagine the conversation that bubbled from this lot: lively opinions aplenty, not a dull word between them plus much amusement and not a little ribbing, that my letter to The Times had been spotted in print that day.  All in all, a fitting and generous conclusion to my earlier albeit cherished, solitude.

There followed much camaraderie, noisy dinners and days out. We lunched at Ta’Mena, and rattled through a trip to Xlendi, courtesy of TD’s rented open air Jeep. Clever Prof and I dined atop the ancient Citadel in Victoria, Gozo’s principal city. Here, we fell into conversation with the engaging parents of an energetic small boy. Film producer Pierre Ellul and his beautiful Lawyer wife were having a less than peaceful dinner à deux (or quatre in fact, as a tiny daughter was asleep in a buggy). It transpired that Pierre’s highly publicised Dear Dom, was the first documentary to be screened in Maltese public cinemas and saw full houses over its three week run. What started as a children conversation turned into something controversial and compelling.

Next stop, downtown Victoria where the Prof’s antennae led us to a glorious Son et Lumiere featuring James Bond theme tunes written by John Barry, as interpreted and performed by the Maltese Naval Orchestra. That’s one of the joys of Clever Prof; she has the capacity to transform even a modest supper outing into a Grand Voyage.

All too quickly, Friday arrived. TD was spotted poring over handwritten lists, and a seating plan; my friend the Radio Presenter landed from Malta together with the Island’s very own Starchitect and the party proceedings commenced in earnest that night.

At nine o’clock precisely, in twos and threes and dressed to the nines, we approached the ancient Palazzo Palina.  A broad torch-lit path led to a vast and elegant entrance hall that gave way to a number of large spaces, one of which revealed a seemingly endless dinner tableau, glittering with crystal and candlelight, a scene truly befitting the banquet in store.

As we entered, someone observed that one of the waiters, a small kindly gentleman with droopy moustache, was staring at me in wide-eyed amazement. “Ah,” I explained, “He brings breakfast to my room every morning … and I don’t look like this first thing.” I smiled in what I hoped was conspiratorial fashion but his expression remained worryingly fixed – and amazed.

From then, however, until the late-early-hours we partied on, digesting fine fare and whimsical wit. Dinner was punctuated by elaborate and funny tales of the legendary, much loved TD, who rewarded all present with his celebrated and customary twinkle.

Reader, the party did not stop there but I must go before I am tempted to tell too much.

To Gozo and Malta, however, I will return and share with you, another time, what I hope will be more happiness, both solitary and social.

Until then … Sahha!

© Giovanna Forte.

Posted in Entertaining, Food and wine, Friends, Health, Life and romance, Travel, Uncategorized | Tagged , , , , , , , , , , , | 1 Comment

Rumpelstiltskin, Fatsia and Flourishing Fuchsias


The First Fuchsias

The First Fuchsias

Writing a story about a yard seems unprepossessing by any stretch of the imagination, but bear with me if you would. Because this is in fact a rather touching tale of how an Ugly Duckling Yard grew up to become The Oasis.

During our four-year tenancy of this house, the yard has been an unloved, sheltered space of grey-brown paving surrounded by London Brick. One wall is the back of our house. Of the remaining three, two belong to Rumpelstiltskin, our neighbour to the right; the fourth is the party wall between us, and the far lovelier neighbour to our left.

During our first summer, efforts to colonise the yard were foiled by Rumpelstiltskin, whose living room window overlooks it. The moment conversation warmed up, he would throw open his window and in melodramatic Shakespearean tones bellow: “You’re ruining my life!” If we failed to scurry indoors his proclamations would become more ridiculous: “I’m a Barrister!” and “I know your landlord!” Whilst none of this either impressed or cowed us, the green shoots of any private outdoor enjoyment were summarily crushed.

Thwarted, we abandoned our yard, seeing thereafter only a joyless, sunless spot. Our cats quickly claimed ownership and adopted it as an outsized litter tray. The battle waged against their regular deposits was sporadic and depended on the weather; have you ever tried to remove rain-soaked feline detritus? It is a thankless, gagworthy task. We didn’t use the yard, far less look at it. It ceased to be noticed.

Then Rumpelstiltskin himself became the catalyst for change. We awoke one day to find two Polish builders outside our house but inside our very own yard, putting the finishing touches to a new window punched into the wall opposite our kitchen. No permission had been sought by our charmless neighbour for this intrusion, far less a courtesy call to ask if we minded two large Poles shuffling about in our private domain.

A fuss was duly made and sneered upon in condescending, Barristorial fashion. The second time I found the Poles in my yard, what I had to say and the steady, low tones in which it was said, caused the Window Two to squeeze back through their client’s narrow living room window with what can only be described as urgency. I was happy to witness a compelling and delightful reprise of Winnie the Pooh struggling into Rabbit’s burrow. Where’s the camera when you need it?

A treaty was eventually reached and the window finished; it became the main feature of the view from our kitchen. Fueled by resentment and indignation of this blatant overlooking, not to mention trespass, we agreed that our neighbour must no longer be allowed to dictate how, or when we use our outside space. We shall recolonise it and Rumpelstiltskin be damned!

Time, then, to assemble the A Team.

The clever, amusing and very-good-with-his-hands Paul was promptly invited to view the potential of the yard and offer his professional opinion. He outlined a simple and affordable way to transform it into something we could enjoy, that over time would grow to become an urban oasis. We have no intention of moving any year soon and so Paul’s good ideas became a project.

While he got cracking, David, the authority on all things horticultural, provided a list of greenery that will flourish without a great deal of direct sunlight. Or, removing the PR to which I am prone: with negligible direct sunlight. In addition to the Plantfolio, feeding and care instructions were given, together with directions to the best nursery.

Paul completed his work the following Friday. On Saturday I cycled over to Growing Concerns, East London’s premier nursery, staffed by kind and patient people who were perfectly happy to assist your inexperienced author. They looked at pictures of our new planters, consulted David’s list, gave me a tour of those they shortlisted as most appropriate for the setting, and gently encouraged my confidence.

Over my lifetime I have succeeded only in causing anything green and leafy to wilt and die. Lorraine at Growing Concerns assured me that things would be different now. Thank you Lorraine; I believe you may be right.

Within a week, my plants were delivered along with a ton of soil. This latter I expected to arrive in a number of large bags. Oh no. It arrived on the back of a truck and was unceremoniously craned onto the pavement outside my house. If you don’t know what a ton of soil looks like, dear reader, it is a lot.

A nano-moment of hesitation was diffused by a tingling, consuming excitement. Here were the ingredients I needed to create a whole new room outside the kitchen. Here were the means by which I could explore a brand new world of interest, of hitherto unfamiliar green and pleasant things.

With sleeves rolled up and gardening gloves pressed into service, it took less than two hours to decant 90% of the ton into my four planters and I confess: I enjoyed every moment. But better still was the process of planting my new babies, of settling them into their new home, of watering them and sitting in the middle of The Oasis, enveloped by the rich aroma of moist soil; heaven-scent indeed.

The few short weeks since then have witnessed a number of battles with the cats although all the plants are now protected by green wire to prevent inhospitable parcels being deposited amongst the leaves and soil decanted onto the paving. The plants are growing and happily finding their way through the large gaps. Most of all they and my herbs are safe; as yet, not so the paving. Battles are being fought, but the war drags on. They are getting the message: I will win.

Every day when I arrive home – and far more often at weekends – I take a stroll around The Oasis to inspect my (and nature’s) handiwork. Last week, to my untold delight, tiny pink Fuchsia buds burst into flower, and my heart followed suit with pride.

My Fatsia will grow high and cover the new, offending window. The Bergenia will flower once the trailing Fuchsia’s fire is dimmed and I am surprised to find that my fascination with this new interest also grows daily.

The project hasn’t been without interference from Rumpelstiltskin; during the building process, he barked at Paul demanding that no nails touched his walls. When The Exocet ventured outside to admire progress, he opened his window to opine: “This is better than cat mess. I hope it stays this way.”

That the objectionable fellow is soon to be camouflaged behind big beautiful leaves is cause for contentment indeed. There is still work to be done: modest seating and perhaps a tiny table to be acquired with a few more pots to perfect the Plantfolio. With some delight, I identified two small but super-firm brackets on opposite walls that are about to host a thus far unused hammock-made-for-two, from where unfettered conversation will most certainly flow.

If this soggy summer ever saunters into sunnier days, The Oasis will come seamlessly into its own. All that remains to be settled is a date for The Garden Party; the first of many.

How’s your diary looking?

© Giovanna Forte.

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That was a week, that was


A week in the fast lane

A week in the fast lane

Seven days in the middle of May: a more varied, demanding, entertaining week I can hardly remember and although it threatens to belie description, I’ll try. My efforts are necessary if only because, as a failed diary keeper this blog is in effect my personal memoir of things that may raise a hazy smile or few in my dotage (or some time before.)

The preliminary event is the office move, to a space double the size of the tiny fourth floor Turret that has witnessed as many years of business battles, yielding I am proud to say, overall success. Our HQ is transferring to the same spot in the same building, three floors below, a direction designed to prompt a continued, diametric rise in our fortunes.

Monday sees me packing up files and files of past efforts, many of which I archive. These include approaches to manufacturers back in 2001 when the medical device my brother invented was a persistent twinkle in our eyes; early website incarnations … approaches to investors … battles with rogue consultants (who between them could provide a source of rich narrative alone, for another blog, some other time) …  and much, much more. Ten boxes of The Past are consigned to a cupboard, no longer a part of my daily environment. What remains are The Present and The Future, which happily, condense to something more promising. In short, this is a pertinent and pivotal move for the business and me.

On Tuesday, two strapping men arrive courtesy of my lovely, long-time, trusted and effective events contractor Active Exhibitions. Within two hours they have transferred everything from upstairs into the bigger downstairs; they dissemble and reassemble, they move shelves, they shift furniture, they get the job done uncomplainingly (not a bad back between them); they smile and they declare it to have been a pleasure. They are a joy.

Finance Director and I get the place settled, he installing all the techie stuff, whilst I worry about the bookshelves and how the different files will be accommodated in alphabetical order, whilst maintaining colour coordination. Because our files are identifiable by topic: Grey for Quality Assurance (reflecting the management-speak apparently necessary for this work); red for Patents and Trademarks (very important), and matt black for everything else. Our nascent HQ starts shaping up.

That evening brings the week’s highlight: a rare dinner with four Girlfriends, two of whom I have known for years whilst two are a more recent addition to my female Rolodex. As we make our somewhat sassy entrance to The Groucho dining room, I am not mistaken – heads turn. But why wouldn’t they? For with me, is the most arresting of feminine A-Teams: Raven Haired Marilyn Monroe, glamorous Psychotherapist, distinguished Design CEO and beautiful Businesswoman.

The evening flourishes; we eat, we drink, we make merry … and round things off at the bar with a post-prandial digestif. I am happy and with that happiness comes devil-may-care … The Girlfriends appear to seamlessly peel away, the company changes gender and within the flutter of an eyelash, Prosecco is being poured at a late-night Soho basement bar; conversation flows, the entertainment factor is high and I am floating in fun until eventually, most chivalrously, poured homeward bound, into a sturdy black cab.

Wednesday is understandably a little woolly, but the new HQ is knocked into touch, work is achieved, progress is made. With dwindling stamina, I wonder how I am going to cook dinner tonight for visiting Surrogate Daughter, best friend of FirstBorn, part of our contented Family? Add to this the announcement that good friend Enigmatic Engineer is camping at mine too, and a rethink to the planned Risotto falls urgent; what suddenly amounts to a dinner party is just not, in my jaded condition, do-able.

I visit Favourite Bar to consider my predicament over a reviving glass of Cava; the Beta Boys are out in force and, as ever, provide the advice I need. Eat there. This is exactly what we do, and deliciously so courtesy of one of the Best Chefs in the UK (a view corroborated by the British Library.) At around ten, we head home. EE and SD want to dance, so we dance. I abandon them none-too-soon and drift asleep to the distant sounds of Motown and animated conversation downstairs.

Thursday: EE treats us to breakfast at The Rivington, after which there is much to achieve in the office. FD and BK (Bookkeeper) required me to comb invoices, payments, statements, confirm cheques and balances. I must also prepare for the RSM Urology meeting in Southampton, sprung on me earlier in the week. This involves a train journey and dinner tonight with the well-connected medical industry expert Count Fraisie (blogs passim) and his French colleague Pierre. I prepare, I visit, I meet, I dine, I converse, I laugh and somehow I wake refreshed.

Friday sees me chatting intently to Consultants from some of the most august medical institutions in the land who are, to a man and woman, impressed with our Peezy MSU system. I obtain numbers, e-mails and interest in adopting our exceptional preanalytical device. I receive enthusiasm over our new male version, currently under development and return to London heavy with opportunity and happy with progress.

On Saturday morning, after a civilized sleep-in, I embarked upon a brand new adventure and visited super-helpful local nursery Growing Concerns to procure evergreen shady shrubs for the recently acquired planters in my yard: Fatsia Japonica, Bergenia, Trailing Fuchsia and a beautiful burnished Acer tree, not to mention the herbs.

Since when … since when I pottered as any Domestic Goddess Par Excellence might; I have been swimming, tidied the house, laundered, shopped, cooked, read the redoubtable FT Weekend (published I am certain, especially for me) and dozed my way through a pedicure.

And so Sunday night finds me, against the odds quite rested in preparation for the week ahead. On which note: if there is a God, may she provide less crazily spontaneous drama than experienced in this frenetic week gone by …

But somehow … please … may I have just as much fun?

© Giovanna Forte

Posted in Business, Entertaining, Family, Feminism, Food and wine, Friends, Life and romance, Uncategorized | Tagged , , , , , , , , , , , , | 2 Comments

Beauty: a work in progress


My birthday fell due last week, and as all birthdays do, it fell, took place and passed.  But this nonentity of a birthday, ostensibly a nothing year, arrived on an ill-wind, one that ruffled my middleageing feathers in most unexpected fashion.

For this “unremarkable” birthday has dragged me kicking and screaming to Forte-nine, to the unwelcome fear of fifty, to all that this age brings – and all it takes away – described masterfully (or mistressfully?) by Erica Jong.

If truth be told, I have anticipated this age with some trepidation, articulated now and again, to The Beta Boys. Handsome and mid-life to a letter, this small but perfectly formed group of male friends annoyingly seem just to improve with age. Consequently, they show too little sympathy and gain too much amusement from my predicament. Until finally, heavily disguised, something constructive. “G darling, you need a makeover.”

Shocked and not a little affronted, I placed this observation temporarily on the bar (yes of course we were barside.) Should I take it as gift – or offence? But when it comes to Boys, one simply doesn’t get this candour from the Alpha sort and for that I have learned to be grateful. So I took the statement home and inspected it – and me – from every angle. The conclusion: a harsh comment, well meant and necessarily made.

So where to start? I’m the kind of girl that takes pride in getting things done and making things happen but this somewhat left field, loaded proposition left me flummoxed. Take it at face-value I thought. There’s a start. And so it was to my immediate appearance that attention became focused.

The Beauty business is relatively unexplored territory for me; in my twenties, I didn’t need to give it much thought, although leaving the house without mascara has always been unthinkable. But that’s pretty much the start and finish of the matter. Later, with small children there simply wasn’t time. And so any routine, or habit as such, fades along with a little bit of self-esteem and, with unhappy synchronicity, one’s looks. But the process is so incremental, we don’t really notice, until we start to feel, well, less good about ourselves.

Having arrived in this unexpected and uncertain place, I examine in infinite detail the person staring back from the mirror. Whilst the reflection is an undeniable testament to a less than exemplary lifestyle, it’s not half as bad as it could or indeed should be. Wrinkles: negligible thanks to an Olive Oil diet. Skin tone: patchy (Vino Rosso.) Hair: dry as hell (Marlborough Menthol.) On balance: not bad, could be better.

A plan is hatched and I embark on Phase One: the new hairdresser. My antennae take me up Pitfield Street to Francesco Picardi, a youthful, expressive Italian who, whilst trawling through my arid roots and ends, explains that this is not an overnight process. This will take a few weeks, if not months, because: “There is damage here. You cannot expect a plant to flourish without water, and look what you have done to your hair!” Ah.

And so to work. Francesco uses a conditioning colour. Then he conditions and conditions again; he trims and grooms my frayed fronds and puts something in the hairdryer that conditions a bit more. All of this is delivered with an attention-rich, high-pamper-factor, effervescent charm that out-sparkles the fabulously chilled Prosecco he serves. I depart in possession of yet more conditioning potions and firm instructions as to how to use them. Four weeks later: smoother, softer hair. Not yet perfect, but definite, tangible progress!

Phase Two: to a favourite shopping spot, the Brunswick Centre. Here, Space NK offers civilised face-care and gentle make-up advice, provided by attractive, serene, approachable women who have been plucked from a different planet to the abrasive, over-bronzed, over-lashed and over-pouted Cruella Cosmeticians of the West End.

An advisor takes me in hand. She examines my skin and declares it to be in generally good shape, just a few broken veins to manage. I blame scooter and bicycle use that subjects my woefully unprotected face to direct weather attack (a far more palatable explanation than red wine, after all.)

She patiently explains the advantages of SPF 46 and demonstrates the benefits of Chantecaille Fond de Teint, how to brush and blend … and blow-me-down, it makes a delightful difference. Encouraged and inspired, I buy.

Two weeks later, accustomed to the foundations of this new regime, I find myself passing the Mac store in Brighton, and with uncharacteristic spontaneity for a shop-o-phobe, I enter. Spotting uncertainty in my eyes, the young, characterful and utterly professional Beth steps forward and kindly quizzes my intent.

I warm to Beth straight away. About 19 years old, she’s all done up in a brave and beautifully blooming way. Indeed, during our very engaging session, we discuss the merits of two-wheeled transport and she observes: “If I were a scooter, I’d be a pink Vespa.” Indeed, lovely Beth, a Pink Lady is exactly what you are and in such a good way, too.

Beth charms me into buying the new eye make-up that she has already applied with discretion, care and expertise; mascara that’s the best I’ve ever used and lip colour that I wouldn’t have dared even try, but which offers surprising and welcome rejuvenation. I smile. Oh, how I smile.

It wasn’t all this smooth, dear reader; I should mention my encounter with Sisley, whose make-up advisor turned out to be a fashion student, whose only exposure to the tricks of the make-up trade was watching his Mum. He wielded his applicator brush as though it were a garden trowel and powdered my face to within an inch of Les Liaisons Dangereuses. Those were very expensive products I wasn’t persuaded to buy.

Generally though, my modest make-up excursions have made a positive impact, perhaps noticed only by me. But that’s enough, because this is all mine. Mornings have become enriched as I dip into my little pots of pleasure, my gleaming containers of colour. Whilst hardly a face-changer, this tiny, yet transforming ritual, this blurring of reality is a new and exciting thing and sets me on my day with a firmer step and a happier outlook. More plans are afoot but suffice to say, this has become a hugely enjoyable work in progress.

To conclude, I have a renewed spring in my step, thanks for which are due of course, to my lovely advisors, but most of all to the eternally candid Beta Boys. No middleaging Beauty should be without them.

Or, for that matter, without that fearless, timeless, exemplar Erica Jong.

© Giovanna Forte

Posted in Feminism, Friends, Health, Life and romance, Uncategorized | Tagged , , , , , , , , , , , , , , , , , , | 6 Comments

Sunny day at Lakeshore

Sunny day at Lakeshore

Paddington Station, 3pm, Thursday.  Bank Holiday Weekend began on a train destined for Bristol where my friend would meet and greet me. The journey was spent trapped between the window and a wall of strangely amplified sound: burger and fries being steadily ingested by an obese gentleman in the next seat.

But an hour and forty isn’t long and as the whole train disembarked at Bristol, it was only by keeping my eyes below waist level that I could spot George Ferguson’s trademark red trousers at the gate.

Before I could say Smart Car we were inside his solar-powered George-mobile, skimming noiselessly towards The Tobacco Factory, an exemplar piece of urban regeneration for which he has become justly famous. For his reinvention of this almost-demolished building brought a declining neighbourhood back to life and stimulated myriad independent businesses, which now surround the Factory’s highly successful theatre, restaurant, bar, studios, offices, apartments … and George’s Loft.

Relieved of my luggage, I phoned “B”, a friend from heady Brighton teenage years. He came to Bristol University in the early 80s, stayed and now leads a team of world-class Neuroscientists into research so sensitive that he has been compelled to adopt a second identity. Why? Because finding ways to still the violent shakes implicit to Parkinson’s disease, or arrest the annihilating symptoms of Alzheimer’s and dementia may involve small animals, and there are people in the world who disapprove.

Having touched on our adult lives however, serious matters did not dominate the first real hours of each others company enjoyed for some twenty years. Over delicious dinner at No 1 Harbourside, we reminisced, conjectured and giggled … not least when “B” furrowed his still youthful brow and mused: “Did we ever, um, you know?” our memories made hazy by the fog of whatever we used to smoke in those days (well, that’s my excuse.) Seeing “B” reminded me, though that life long friendship can remain reassuringly intact; the first personal circle of my weekend, came happily into focus.

Home, after a final pit-stop at The Grain Barge, I somehow absorbed my single malt nightcap whilst gleefully enjoying the even tipsier motion of George’s Spun Chair, a joyful piece of furniture and a perfect antidote to my own spins. I slept like a baby.

The new morning brought a hangover; a clear, blinding sun shone into this blind-free Loft … and far too early. But after shoehorning me into the day with tea and toast, George took us to see Ferguson Mann’s latest triumph, created for visionary developer Urban Splash.

Lakeshore is an architectural jewel that takes an arresting 1970s commercial structure seamlessly into a 21st Century, affordable, residential, urban dream-come-true. For this glittering building lies gracefully across a substantial lake colonised by fish and ducks, surrounded by woodlands, wild flowers, sloping meadows and even residents’ allotments glimpsed through tendrils of mature willow – all within ten minutes of the City centre.

Lakeshore’s architecture has been sculpted to accommodate over 600 apartments, conjoined by walkways of colour, astonishing perspectives, internal lawns and gorgeous graphics. Nothing has been left to chance.

Internally, the apartments are light, airy and – oh, the views. George has one set aside, so as to test-drive his own creation for at least three months. In which case he can comment also on the highly prized environmental engineering, of which Lakeshore is rightly proud, for this is a rare example of environmental integrity from a developer.

In the Forte Communication era, a favourite client was the brilliant Patrick Bellew, founder of Atelier Ten, environmental engineer and champion for over thirty years, an influence and activist long before such things became either fashionable or deemed essential to a cleaner world. For Lakeshore, Atelier Ten has created an environmental, system that achieves an uncommon “excellent” Ecohomes rating.

As to my own interest: I was involved in launching Atelier Ten’s role in Lakeshore when the team was put together some six years ago, and seeing the original concept finished in all its glorious concrete and glass, completed a second personal circle. The scheme has already won a Housing Design Award and more accolades must surely follow.

My colourful Bristol day continued apace, with delicious and friendly lunch at Zazu’s Kitchen in Clifton (Celeriac bisque with pesto and sourdough), after which we ventured dockside to tap our toes to crazy music from the Jazz Disaster boys. Then, aboard the Bristol Ferry, I was presented with layer upon layer of waterway-rich architectural narrative, revealing the evolution and history surrounding one of the UK’s most engaging and promising Cities. All of this was punctuated by regular helloing and waving as pretty much everyone in Bristol knows George, and if he doesn’t know them, he’ll hello and wave back anyway. He seems to be generally regarded as a City Asset.

Our penultimate visit for the afternoon, was to Urban Agitator, Chris Chalkley at The Selling Gallery where funds are raised for the People’s Republic of Stokes Croft, a highly organised campaign that advocates and activates community involvement in its own local regeneration; his work has caused riots, garnered attention and instigated change.

The Gallery sells unique and beautiful ceramics and artifacts designed and produced by motivated and talented artists (including Banksy.) I am now the proud owner of a splendid Stokes Croft China “Think Local, Boycott Tesco” mug (I couldn’t agree more.) Shoreditch has a similar but more genteel local regeneration campaign; I wonder if a style more akin to Chris’s agitation would play to greater effect? It would certainly make life more interesting.

Completing our tour, we paused briefly at the lovely home of Alice Ferguson, George’s daughter. Alice is like many parents I have met, just more impressive; she wanted to give her children freedom to play safely on the street, so she founded the logical enterprise, Playing Out. Click the link, it’s damn clever, building in popularity and influence and, just by the way (corporates take note) seeking growth funding right now.

Back at the Loft, a wardrobe change was required on account of a smart dinner party prior to which we expected a flying visit from George’s recently discovered niece Sophie. Remember this, dear reader, for unbeknown to me, this happy new relation(ship) twinkled presciently over the night ahead.

The Smart Car shimmied across town to a grand Clifton square and decanted us outside Number 21, which George confidently announced to be the dinner party location. A strangely familiar woman answered his knock but clearly had no dinner prepared for anyone. Laughing, she directed us next door … George checked his phone and it was indeed Number 20 that expected us. Within seconds we were ushered into the right house, by the beautiful, elegant Bhupinder and her husband Richard, both of whom welcomed this stranger into their home with open arms.

Number 20 was in fact entirely populated by friendly and interesting people and I found myself immersed in all sorts of conversation, not least with the hugely engaging Stephen, reminiscent of handsome Walter Matthau but without the creases. It was whilst chatting with Bhu and George however, that things took a strange turn, for as he explained that my Patisserie Chef daughter intends to revive the Forte’s brand Bhu enquired: “You’re a Forte? She’s a Forte too!” and following her gaze to the end of the table I saw seated next to Richard, the friendly face from next door.

Cousins 2 small

New Cousins

 

Hearing the name, she turned, our curious gazes met and a micro-second’s stunned silence was followed by rapid, simultaneous questions as to our home towns, parents’ names and history.

The familiarity became clear. Of course! Eyes, complexion, hair, smile. Patrizia looked familiar because I saw myself: subliminally, she reminded me of me. We’re cousins.

My evening at Bhu and Richard’s house took on a most surreal charm and thinking about it now, three days later, I’m still smiling. Pat’s son lives about a mile from my East London home and we plan to meet when she visits. A whole new Family door has swung open thanks to the generosity of strangers and the coaxing of me to Bristol by my lovely friend and, happily a third personal circle completed my stay.

George: all those hats hanging from a wall of your Loft … for my New Cousin, for my Splendid Easter Weekend, may they all magically raise themselves to you right now.

© Giovanna Forte

Posted on by fortewinks | 5 Comments

London taxis and the art of Cabversation


Philopot Lane Mice
The Philpot Lane Mice

I am a Black Cab Queen. I love the London taxi and the driver behind the wheel. I adore the lucky dip quality implicit in climbing aboard; will I find optimism or gloom within? Cynicism or hope? Soulful entertainment or emotional hara kiri?

Living in East London, one simply doesn’t need a car. A friend owns an elderly Porsche, which has lain idle for over a year. This pretty, curvy classic car required the kiss of life from an AA man before it could attend its MOT. Parking, insurance, servicing: I could taxi-a-go-go every day for less than it costs to keep that beautiful old dame on the road.

Every taxi I take brings fresh Cabversation; snippets of wisdom, stories of life, vignettes of London revealed, even after a 30-year residency.  I learned late last year of the Philpot Lane Mice near Monument, a sculpture of tiny vermin fighting over a piece of cheese, apparently added at the building’s completion to commemorate two workmen who fought over missing sandwiches upon the roof, from which one of them fell and died.

Homeward bound to Bethnal Green one night, I heard how a residential shop-fronted house in my road used to be the local cobblers. My cab driver was one of four children in the family that lived on the first-floor of the very place I now call home. There was a pub, he told me, on every corner – and named a few along with some entertaining anecdotes about neighbourly sing-songs and bust-ups.

“It was a lot safer when the Krays were about,” quipped another, last week. “They kept things in check. Hackney Road and Bethnal Green Road were safer and happier places. We knew where we were.” A fine example of aforementioned optimism. Or beer goggles, but he seemed pretty sober.

Marriage, parenthood, divorce and death; these topics combine to form a rich seam of quite iridescent Cabversation. Tales of joy and woe abound; about a year ago, in tandem with the journey, my driver took me on a tour around the loss of his worldly goods to a first wife. He was luckier with wife number two, and the somewhat stormy narrative ended happily with a new love, a new life, an army of children, stepchildren, grandchildren and a holiday home near Puerto Banus. Happy days indeed.

If, however, misery lies with you in the rear of the carriage, its worth knowing that you are in the next best thing to a full-blown confessional; the driver’s unfettered wisdom and capacity to share it is generous, and even the most mortal sins can be offered up for dissection and fatherly advice. The more salacious the sin, whether its about you or “someone else”, the more delighted the listener and the more earnest and sympathetic the offering. Well, maybe one shouldn’t but, being a collapsed Catholic, old habits die hard and as habits go, these cabs are the right hue.

Sometimes there’s an unexpected life-lesson on display and the notice stuck to the glass partition of a recent taxi, was one such and fiercely moving:

“Hello. My name is Valerie. If you think I look odd, I’m in the throes of a sex change. Its not something I’m doing for a laugh, so please don’t make fun of me. If you have any questions, I will be happy to answer them.”

Valerie isn’t a London fan and ten years ago she moved to deepest Kent, away from London’s curious nose and prying eyes. She is happier there and laughed that far from being uninteresting or uneventful, “the countryside has its own share of How’s Your Father going on. I wouldn’t exchange it for the world.”

Over the years I’ve traversed and conversed across the gamut of issues and torrid topics, learned about London, had offers of help for my business – even an offer of marriage. The London Cab Driver can be charming, opinionated, occasionally offensive – but never dull.

Long live the London Cabbie.

Long live Cabversation.

© Giovanna Forte

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The G-Plan Diet: lazy and tasty


Ginger, chilli, garlic.

The most important words between people are often exchanged over the table. Food is currency. Food is glue. Food is the stuff that brokers and builds friendships and relationships of any hue; and if they need celebrating – or even healing – food can do that too. Which is why it must be good – no, it must be better than good; food should be delicious.

In days gone by I took great pleasure in crafting the family feast. When the children were little, we would rather eat earlier with them, than later without them, such was the store that their Father and I set by the family table. They ate what we ate and they grew up healthy and wise. With a bit of luck, the wealthy bit will follow.

Over time, I have developed a culinary shorthand, a mental Rolodex of nifty solutions that can be applied to just about any eating eccentricity and any set of circumstances.

Today, for instance, finding my beautiful Mother in most crotchety mood, I turned to my kind of fast food for help. And how easy it was to transform her frown into a beaming smile, in less than fifteen minutes flat.

What to do? Bring some olive oil and butter to sizzling heat and throw in a mix of finely sliced mushrooms, chopped sage, crushed garlic, salt & pepper. Add a soupcon of red wine and reduce the heat. While this little lot fizzles merrily, boil up a handful of fresh ravioli (any kind) and a moment later, when it’s bobbing at the top of the pan, drain, and plate-up with the mushroom confection (this is a dish I first ate at La Capannina in Soho and enjoyed it so much I ordered and ate it again. At the same sitting.)

Bad mood? What bad mood?

An informal approach also means that my “no-wheat-no-meat-no-dairy” friends are a doddle to deal with because the pick’n’mix meal comes into its own; this relies on one substantial base and a table of treats.

Take the Niçoise version; green beans steamed to crunchy consistency, with olive oil, grated garlic (maybe some ginger too), seasoning, more-than-warm baby potatoes, squishy boiled eggs, fresh herbs and whatever else tickles your fancy.

This is the centerpiece, around which are placed bowls of delicious chopped up things, like anchovies, grilled chicken, pancetta, clams, parmesan, asparagus, feta, artichoke hearts, walnuts or toasted pine nuts, croutons and … well, there are no rules. A bespoke course for all, guaranteed success and – bliss! – you could have prepared it all the day before.

Also under L for Lazy, are boiled new potatoes drizzled with truffle oil (a few drops go a very long way), linguine olio e aglio with chilli (chop and throw); pan-fried anything topped with fresh green pesto.

Cous-cous? Chop into it whatever you want, from chorizo and spring onions for the meat-brigade, to baby plum tomatoes, vongole and fresh chilli for the other lot; moisten with a drop or few of vino and sizzle over a high heat. Ecco!

I can no longer be bothered to spend hours in the kitchen. And no longer need to. The G-Plan Diet relies on nothing more than lashings of good olive oil and garlic, a staple of fresh stuff and a handful of instant things. It is joyful to make … and all in the same time as a micro-meal takes to go “ping”.

Just add family, friends and wine.

© Giovanna Forte

Posted in Entertaining, Family, Food and wine, Friends, Life and romance, Uncategorized | Tagged , , , , , , , , , , , , , , , , | 3 Comments